Easy Air Fryer Croutons (Crispy & Garlic Herb Flavor)
Chef Marcus
Make the best Air Fryer Croutons in minutes with crispy texture and savory garlic herb flavor. This Crispy Air Fryer Sides recipe is perfect for salads and soups. Click for the easy recipe!
Prep Time 5 minutes mins
Cook Time 8 minutes mins
Total Time 13 minutes mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 180 kcal
Main Ingredients
- 4 slices bread day-old sourdough or French bread, cubed
- 2 tablespoons olive oil extra virgin
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 0.5 teaspoon salt
Cube the bread into 1-inch pieces and place them in a large bowl.
Drizzle with olive oil, then sprinkle with garlic powder, Italian seasoning, and salt. Toss until evenly coated.
Preheat the air fryer to 360°F (180°C). Arrange the bread cubes in a single layer in the basket.
Air fry for 6-8 minutes, shaking the basket halfway through, until golden brown and crispy.
Remove immediately and let cool slightly. Serve as a topping for salads or soups.
Keyword Air Fryer Croutons