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air fryer andouille sausage: Golden brown andouille sausage slices with crisp edges in an air fryer basket, perfect for dinner.

Extra Crispy Air Fryer Andouille Sausage Recipe

Chef Marcus
Get perfectly browned, smoky links in minutes! This Extra Crispy Air Fryer Andouille Sausage is a game-changing Air Fryer Dinners option for busy nights.
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Prep Time 2 minutes
Cook Time 10 minutes
Total Time 12 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 320 kcal

Equipment

  • Air Fryer
  • Tongs

Ingredients
  

Main Ingredients

  • 1 lb andouille sausage fully cooked, sliced into 1/2-inch rounds

Instructions
 

  • Preheat your air fryer to 380°F (193°C). Place the andouille sausage slices in a single layer in the basket, ensuring they don't overlap for even crisping.
  • Air fry for 8-10 minutes, shaking the basket halfway through, until the sausage is heated through and the edges are beautifully browned and crisp.
  • Remove from the air fryer and let rest for one minute before serving to allow the juices to redistribute.
Keyword air fryer andouille sausage