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air fryer cherry tomatoes burst: Blistered air fryer cherry tomatoes burst with juice on a white plate, showing golden crispy skins and bright red interiors

Extra Crispy Air Fryer Cherry Tomatoes Burst

Chef Marcus
Oven roasting gets an upgrade with this Crispy Air Fryer Sides recipe. Learn how to make blistered cherry tomatoes that burst with flavor in under 15 minutes.
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 95 kcal

Equipment

  • Air Fryer
  • Mixing Bowl

Ingredients
  

Main Ingredients

  • 2 pints cherry tomatoes whole, washed
  • 1 tbsp olive oil extra virgin
  • 1/2 tsp sea salt to taste
  • 1/4 tsp black pepper freshly ground

Instructions
 

  • Preheat your air fryer to 375°F (190°C) for 3 minutes.
  • In a mixing bowl, toss the cherry tomatoes with olive oil, salt, and pepper until evenly coated.
  • Place tomatoes in the air fryer basket in a single layer to ensure they crisp up.
  • Cook for 6-8 minutes, shaking the basket halfway through, until skins are blistered and tomatoes are juicy.
  • Serve immediately while hot to enjoy the burst of flavor.
Keyword air fryer cherry tomatoes burst