Extra Crispy Air Fryer Chicken Fajitas for Easy Dinners
Make sizzling, juicy chicken fajitas in minutes with this easy Air-Fryer-Dinners recipe. Perfect for quick weeknight meals that the whole family loves.
Equipment
- Air Fryer
- Cutting Board & Knife
Ingredients
Main Ingredients
- 1.5 lbs boneless skinless chicken breasts sliced into strips
- 2 bell peppers sliced
- 1 onion sliced
- 2 tbsp olive oil
- 1 tbsp fajita seasoning
- 8 flour tortillas for serving
Instructions
- In a large bowl, toss the chicken strips, sliced bell peppers, and onion with olive oil and fajita seasoning until evenly coated.
- Preheat your air fryer to 380°F (190°C). Place the coated chicken and vegetable mixture in the air fryer basket in a single layer.
- Cook for 10-12 minutes, shaking the basket halfway through, until the chicken is cooked through and the vegetables are tender-crisp.
- Warm the tortillas in the air fryer for the last minute of cooking. Serve the fajitas immediately with your favorite toppings.