Extra Crispy Air Fryer Gyro Meat Juicy Greek Dinner
Make juicy, spiced gyro meat in minutes for your next Air Fryer Dinners meal. This recipe is crispy outside, tender inside, and perfect for busy weeknights.
Equipment
- Air Fryer
- Mixing Bowl
Ingredients
Main Ingredients
- 1 lb ground lamb or beef 80/20 blend for juiciness
- 1 tsp dried oregano or Greek seasoning blend
- 1 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 tsp paprika
- 0.5 tsp salt
- 0.25 tsp black pepper
Instructions
- In a mixing bowl, combine the ground lamb or beef with oregano, garlic powder, onion powder, paprika, salt, and pepper, then mix until evenly blended.
- Shape the mixture into a loaf or press into a thin patty that fits your air fryer basket, then preheat the air fryer to 375°F.
- Cook the gyro meat in the air fryer for 10-12 minutes, flipping halfway, until golden brown and internal temperature reaches 160°F.
- Let it rest for 3 minutes, then slice thinly and serve in pita with toppings for a complete Air Fryer Dinners meal.