Extra Crispy Air Fryer Reuben Sandwich Recipe
Make a perfectly melted, crispy air fryer reuben sandwich in minutes. This easy Air Fryer Dinners recipe delivers classic flavor with a golden finish.
Equipment
- Air Fryer
- Small Mixing Bowl
Ingredients
Main Ingredients
- 8 slices rye bread for sandwich assembly
- 1/2 lb corned beef thinly sliced
- 1/2 cup sauerkraut drained
- 4 slices Swiss cheese
- 3 tbsp Thousand Island dressing for spreading
- 1 tbsp butter melted, for brushing
Instructions
- Preheat your air fryer to 370°F (190°C) for 3 minutes.
- Lightly brush one side of each rye bread slice with melted butter.
- On the unbuttered side of 4 slices, spread Thousand Island dressing, layer corned beef, sauerkraut, and Swiss cheese.
- Top with remaining bread slices, buttered side up, and press gently.
- Place sandwiches in the air fryer basket without overcrowding; cook for 4 minutes.
- Flip sandwiches carefully and cook for another 4 minutes until golden and cheese is melted.
- Remove and let rest for 1 minute before serving.