Extra Crispy Air Fryer Sweet Potato Chips
Chef Marcus
Make the ultimate Extra Crispy Air Fryer Sweet Potato Chips in minutes. This Crispy Air Fryer Sides recipe creates perfectly golden, crunchy chips with zero hassle.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Side Dish
Cuisine American
Servings 4 servings
Calories 120 kcal
Air Fryer
Mandoline Slicer
Main Ingredients
- 2 medium sweet potatoes thinly sliced
- 1 tbsp olive oil or avocado oil spray
- 1 tsp sea salt to taste
Wash and scrub sweet potatoes thoroughly. Using a mandoline, slice into 1/8-inch rounds.
Soak slices in cold water for 10 minutes to remove excess starch, then pat completely dry.
Toss slices with oil and salt in a large bowl until evenly coated.
Arrange in a single layer in the air fryer basket, ensuring they don't overlap.
Air fry at 360°F for 12-15 minutes, shaking basket every 5 minutes for even cooking.
Remove when golden and crispy. Let cool for 2 minutes to crisp up further.
Keyword Air Fryer Sweet Potato Chips