Extra Crispy Air Fryer Turkey Club Sandwich Recipe
Make a crispy, layered turkey club sandwich in minutes with this easy Air Fryer Dinners recipe that delivers golden toast and juicy turkey.
Equipment
- Air Fryer
- Cutting board and knife
Ingredients
Main Ingredients
- 8 slices bread sourdough or whole wheat
- 12 ounces sliced turkey breast deli-style
- 8 slices bacon cooked until crispy
- 1 cup lettuce shredded
- 1 medium tomato sliced
- 4 tablespoons mayonnaise or to taste
- 2 tablespoons butter softened, for spreading
Instructions
- Spread butter on one side of each bread slice and mayonnaise on the opposite side.
- Layer turkey, bacon, lettuce, and tomato between two slices of bread, buttered sides facing out.
- Place the assembled sandwich in the air fryer basket and cook at 370°F for 4-5 minutes per side, until golden and crispy.
- Remove, slice in half, and serve immediately for the best texture.