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Air Fryer Apple Pie: Golden air fryer apple pie with a flaky, crisp crust and glistening cinnamon apple filling.

Golden Air Fryer Apple Pie: Extra Crispy & Perfectly Tender

Chef Marcus
Make this extra crispy, perfectly tender apple pie in your air fryer for a quick dessert fix. It's the ultimate treat for your Air Fryer Baking Sweets collection. Try it tonight!
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Air Fryer
  • Mixing Bowl

Ingredients
  

Main Ingredients

  • 2 large apples peeled and sliced
  • 1 sheet refrigerated pie crust thawed
  • 2 tbsp brown sugar packed
  • 1 tsp ground cinnamon
  • 1 tbsp butter melted

Instructions
 

  • Preheat your air fryer to 370°F (185°C) for 3 minutes.
  • In a bowl, toss apple slices with brown sugar and cinnamon until coated.
  • Roll out the pie crust and place it in a small air fryer-safe dish or on parchment.
  • Fill the crust with the apple mixture and dot with butter.
  • Air fry for 10-12 minutes until the crust is golden and apples are tender.
  • Let cool slightly before serving to allow filling to set.
Keyword Air Fryer Apple Pie