Golden Air Fryer Caprese Panini for Easy Air Fryer Dinners
Make this Golden Air Fryer Caprese Panini for your next Air Fryer Dinners. Melty mozzarella and fresh basil create a perfectly crispy, satisfying meal.
Equipment
- Air Fryer
- Panini Press or Heavy Skillet
Ingredients
Main Ingredients
- 8 slices sourdough bread or ciabatta
- 8 oz fresh mozzarella cheese sliced
- 2 large tomatoes sliced
- 1/4 cup fresh basil leaves whole
- 2 tbsp balsamic glaze for drizzling
- 2 tbsp olive oil for brushing
Instructions
- Preheat the air fryer to 370°F (185°C). Brush the outer sides of each bread slice with olive oil.
- Layer the bottom of four bread slices with mozzarella, tomato slices, and fresh basil. Drizzle lightly with balsamic glaze.
- Top with the remaining bread slices and press gently. Place two paninis in the air fryer basket.
- Air fry for 3 minutes, then flip and cook for another 3 minutes until golden and cheese is melted.
- Remove from the air fryer, let rest for one minute, and serve immediately.