Golden Air Fryer Fruit Tart with Juicy Berries
Chef Marcus
Make a flaky crust and sweet fruit filling fast with this Air-Fryer-Baking-Sweets recipe. This Golden Air Fryer Fruit Tart with Juicy Berries is perfect for a quick dessert.
Prep Time 15 minutes mins
Cook Time 12 minutes mins
Total Time 27 minutes mins
Course Dessert
Cuisine American
Servings 4 servings
Calories 450 kcal
Main Ingredients
- 1 cup flour for crust
- 1 stick butter cold, cubed
- 2 cups mixed berries fresh or frozen
- 2 tbsp sugar for filling
Mix flour and cold butter until crumbly, then press into tart pan and air fry at 350°F for 5 minutes.
Toss berries with sugar, spread over crust, and air fry for another 7 minutes until bubbly and golden.
Cool slightly before slicing to let the fruit filling set perfectly.
Keyword air fryer fruit tart