Golden Air Fryer Tiropita Cheese Pie Crispy Sides
Chef Marcus
Make this Golden Air Fryer Tiropita Cheese Pie for a flaky, cheesy bite. Perfect for Crispy Air Fryer Sides that impress fast. Try it tonight!
Prep Time 15 minutes mins
Cook Time 12 minutes mins
Total Time 27 minutes mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal
Main Ingredients
- 1 box phyllo dough thawed, 1 package
- 8 oz feta cheese crumbled
- 1 cup ricotta cheese whole milk
- 2 large eggs beaten
- 0.25 cup melted butter for brushing
- 1 tsp dried oregano
In a bowl, mix crumbled feta, ricotta, beaten eggs, and oregano until well combined to create the cheese filling.
Lay one sheet of phyllo dough on a clean surface, brush lightly with melted butter, and place another sheet on top.
Spoon about 2 tablespoons of the cheese mixture along the short edge of the phyllo, then fold into a triangle shape, brushing folds with butter.
Preheat air fryer to 370°F. Place tiropita triangles in a single layer in the basket, not overlapping.
Air fry for 10-12 minutes, flipping halfway, until golden brown and crispy on the edges.
Keyword air fryer tiropita cheese pie