Golden Air Fryer Turkey Panini with Crispy Edges
Make a crispy, melty turkey panini in minutes with this easy Air Fryer Dinners recipe. The ultimate quick dinner solution for busy nights.
Equipment
- Air Fryer
- Small Mixing Bowl
Ingredients
Main Ingredients
- 8 slices sourdough bread or ciabatta
- 1 lb sliced turkey breast deli-style
- 4 slices provolone cheese or Swiss
- 2 tbsp softened butter or olive oil
- 1 tbsp Dijon mustard optional
Instructions
- Lay out the bread slices and spread a thin layer of mustard on the inside of each piece if using.
- Layer the sliced turkey and provolone cheese on four bread slices, then top with the remaining slices.
- Lightly butter the outside of each sandwich and place them in the air fryer basket in a single layer.
- Air fry at 370°F for 4 minutes, then flip and cook for another 3-4 minutes until golden and the cheese is melted.