Golden Crispy Air Fryer Avocado Wedges
Get perfectly golden air fryer avocado wedges crispy with this easy recipe. A healthy Crispy-Air-Fryer-Sides that's ready in minutes and always impresses.
Equipment
- Air Fryer
- Mixing Bowl
Ingredients
Main Ingredients
- 2 large ripe avocados halved and pitted
- 1/2 cup panko breadcrumbs gluten-free if needed
- 1 tsp smoked paprika
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1/2 tsp salt
Instructions
- Preheat your air fryer to 390°F (195°C) for 3 minutes.
- In a mixing bowl, combine panko breadcrumbs, smoked paprika, garlic powder, and salt.
- Cut avocados into wedges and brush lightly with olive oil.
- Dredge each avocado wedge in the breadcrumb mixture, pressing gently to adhere.
- Arrange wedges in a single layer in the air fryer basket and cook for 8 minutes, flipping halfway, until golden and crispy.