Juicy Air Fryer Roasted Tomatoes Crispy Perfection
Chef Marcus
Get perfectly caramelized, blistered tomatoes in minutes for your Crispy Air Fryer Sides. This quick, flavorful side dish is a game-changer for any meal.
Prep Time 5 minutes mins
Cook Time 12 minutes mins
Total Time 17 minutes mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 120 kcal
Main Ingredients
- 1 lb cherry tomatoes halved
- 2 tbsp olive oil extra virgin
- 3 cloves garlic minced
- 1 tsp dried oregano
- 1 tsp salt or to taste
- 0.5 tsp black pepper
Preheat your air fryer to 380°F (190°C) to ensure the tomatoes start cooking immediately for a crispy finish.
In a mixing bowl, toss the halved cherry tomatoes with olive oil, minced garlic, oregano, salt, and pepper until evenly coated.
Arrange the tomatoes in a single layer in the air fryer basket, avoiding overcrowding to allow hot air to circulate for even crisping.
Air fry for 10-12 minutes, shaking the basket halfway through, until the tomatoes are blistered, caramelized, and have crispy edges.
Serve immediately as a standout Crispy Air Fryer Side, garnished with fresh basil if desired.
Keyword air fryer tomatoes roasted