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Air Fryer Turkey Breast: Golden crispy air fryer turkey breast with juicy tender meat on a platter, perfect for dinner.

Juicy Air Fryer Turkey Breast - Perfectly Golden & Tender

Chef Marcus
Cook a juicy, golden Air Fryer Turkey Breast in under an hour. This easy Air Fryer Dinners recipe delivers crispy skin and tender meat every time.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 320 kcal

Equipment

  • Air Fryer
  • Meat Thermometer

Ingredients
  

Main Ingredients

  • 1 lb boneless turkey breast skin-on
  • 2 tbsp olive oil or melted butter
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp dried thyme

Instructions
 

  • Pat the turkey breast dry with paper towels and rub with olive oil, then season evenly with salt, pepper, garlic powder, and thyme.
  • Preheat your air fryer to 370°F (190°C) for 3 minutes.
  • Place the turkey breast in the air fryer basket, skin side down, and cook for 15 minutes.
  • Flip the breast skin side up and continue cooking for another 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
  • Let the turkey rest for 5-10 minutes before slicing to retain its juices.
Keyword Air Fryer Turkey Breast