Ultimate Air Fryer BBQ Turkey Wings - Crispy & Juicy
Get perfectly crispy, juicy wings with minimal effort. This Ultimate Air Fryer BBQ Turkey Wings recipe is the star of easy Air Fryer Dinners. Try it tonight!
Equipment
- Air Fryer
- Meat Thermometer
Ingredients
Main Ingredients
- 2 lbs turkey wings separated into drumettes and flats
- 1 cup BBQ sauce your favorite brand
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 0.5 tsp salt
- 0.25 tsp black pepper
Instructions
- Pat the turkey wings completely dry with paper towels and place them in a large bowl.
- Drizzle with olive oil, then toss with garlic powder, smoked paprika, salt, and pepper until evenly coated.
- Preheat your air fryer to 380°F (190°C) for 3 minutes.
- Arrange the wings in a single layer in the air fryer basket, ensuring they aren't touching.
- Air fry for 20 minutes, shaking the basket halfway through, until skin starts to crisp.
- Brush wings generously with BBQ sauce and air fry for an additional 5 minutes until glaze is bubbly.
- Let rest for 5 minutes before serving to allow juices to redistribute.