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Air Fryer Beef Steaks: Juicy air fryer beef steaks with golden crust and crisp edges on a plate.

Ultimate Air Fryer Beef Steaks - Juicy & Perfectly Seared

Chef Marcus
Discover the secret to tender, sizzling steaks with minimal effort. This Ultimate Air Fryer Beef Steaks recipe is perfect for quick Air Fryer Dinners tonight.
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Air Fryer
  • Meat Thermometer

Ingredients
  

Main Ingredients

  • 4 beef steaks ribeye or sirloin, 1-inch thick
  • 2 tbsp olive oil for coating
  • 1 tsp salt to taste
  • 1 tsp black pepper freshly ground
  • 2 cloves garlic minced, optional

Instructions
 

  • Pat the beef steaks dry and rub with olive oil, salt, pepper, and minced garlic.
  • Preheat air fryer to 400°F (200°C) for 3 minutes.
  • Place steaks in a single layer in the air fryer basket, ensuring they don't overlap.
  • Cook for 6-8 minutes per side for medium-rare, or until internal temperature reaches desired doneness.
  • Let steaks rest for 5 minutes before serving to lock in juices.
Keyword Air Fryer Beef Steaks