Ultimate Air Fryer Belgian Waffles: Golden & Crispy
Make perfect air fryer belgian waffles in minutes. This Air Fryer Breakfast & Brunch recipe delivers golden, crispy waffles with fluffy centers. Easy, fast, and delicious!
Equipment
- Air Fryer
- Belgian Waffle Maker
Ingredients
Main Ingredients
- 2 cups all-purpose flour
- 2 tbsp sugar
- 1 tbsp baking powder
- 1 cup whole milk
- 2 large eggs
- 1/4 cup melted butter
- 1 tsp vanilla extract
Instructions
- Preheat your air fryer to 370°F (185°C) and lightly grease your Belgian waffle maker.
- In a large bowl, whisk together the flour, sugar, and baking powder.
- In a separate bowl, mix the milk, eggs, melted butter, and vanilla extract until combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined; do not overmix.
- Pour the batter into the greased waffle maker and cook according to the appliance instructions.
- Place the cooked waffles into the air fryer basket in a single layer.
- Air fry for 3 to 5 minutes until the exterior is golden brown and crispy.
- Serve immediately with butter and maple syrup.