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Air Fryer Blueberry Cobbler: Golden Air Fryer Blueberry Cobbler with bubbly blueberries and crisp biscuit topping in a dish.

Ultimate Air Fryer Blueberry Cobbler - Golden Crispy Topping

Chef Marcus
Bake a bubbly, golden Air Fryer Blueberry Cobbler with a buttery biscuit topping. This Air Fryer Baking Sweets recipe is ready in minutes for a quick dessert.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 320 kcal

Equipment

  • Air Fryer
  • Mixing Bowl

Ingredients
  

Main Ingredients

  • 2 cups fresh blueberries or frozen
  • 1 cup biscuit baking mix like Bisquick
  • 1/2 cup milk whole or 2%
  • 1/4 cup granulated sugar for the topping
  • 2 tbsp butter melted
  • 1 tsp vanilla extract optional

Instructions
 

  • Preheat your air fryer to 350°F (175°C). In a bowl, toss the blueberries with 1 tablespoon of sugar and spread them in a small oven-safe dish that fits in your air fryer basket.
  • In another bowl, whisk together the biscuit mix, milk, remaining sugar, melted butter, and vanilla until just combined to form a thick batter.
  • Spoon the batter over the blueberries in dollops, leaving some gaps for the fruit to bubble through.
  • Place the dish in the air fryer and bake for 12-15 minutes until the topping is golden and the blueberries are bubbling.
  • Let it cool for a few minutes before serving to allow the filling to set slightly.
Keyword Air Fryer Blueberry Cobbler