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Air Fryer Breakfast Skillet: Golden crispy air fryer breakfast skillet with potatoes, eggs, and melted cheese on a rustic wooden table.

Ultimate Air Fryer Breakfast Skillet with Crispy Potatoes

Chef Marcus
Enjoy a hearty, protein-packed morning meal with this Ultimate Air Fryer Breakfast Skillet. Perfect for Air Fryer Breakfast & Brunch with crispy potatoes and savory flavors.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Air Fryer
  • Mixing Bowl

Ingredients
  

Main Ingredients

  • 2 cups diced potatoes russet or Yukon gold
  • 6 large eggs beaten
  • 1 cup cooked breakfast sausage crumbled
  • 1/2 cup shredded cheddar cheese
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions
 

  • Preheat your air fryer to 400°F (200°C). Toss diced potatoes with olive oil, salt, and pepper in a mixing bowl.
  • Place potatoes in the air fryer basket and cook for 10 minutes, shaking halfway through, until crispy and golden.
  • Add crumbled sausage to the basket and cook for 2 more minutes to heat through.
  • Pour beaten eggs over the potatoes and sausage, sprinkle with cheese, and air fry for 3-4 minutes until eggs are set.
  • Serve hot and enjoy your air fryer breakfast skillet.
Keyword Air Fryer Breakfast Skillet