Ultimate Air Fryer Breakfast Strata Recipe
Chef Marcus
Layered bread, eggs, and cheese cook to perfection in this Ultimate Air Fryer Breakfast Strata. Perfect for easy Air Fryer Breakfast & Brunch gatherings.
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal
Main Ingredients
- 4 cups bread cubes day-old, crusts removed
- 6 large eggs beaten
- 1.5 cups milk whole or 2%
- 1 cup shredded cheddar cheese divided
- 0.5 cup cooked sausage or bacon optional, diced
- 1 tsp dry mustard
- 0.5 tsp salt
- 0.25 tsp black pepper
In a large mixing bowl, whisk together the beaten eggs, milk, dry mustard, salt, and pepper until fully combined.
Add the bread cubes, half of the cheese, and cooked meat (if using) to the bowl, stirring gently to coat everything in the egg mixture.
Let the mixture sit for 10 minutes to allow the bread to absorb the liquid, then transfer it to a greased air fryer-safe baking dish that fits inside your air fryer basket.
Sprinkle the remaining cheese evenly over the top of the strata mixture.
Preheat your air fryer to 320°F (160°C). Place the dish inside the basket and cook for 20-25 minutes, until the top is golden and the center is set.
Let it rest for 5 minutes before serving to allow it to firm up. Slice and serve warm for a perfect Air Fryer Breakfast & Brunch dish.
Keyword Air Fryer Breakfast Strata