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air fryer cherry pie: Golden air fryer cherry pie with a bubbling red cherry filling and flaky crust on top.

Ultimate Air Fryer Cherry Pie with Golden Crust

Chef Marcus
Make a stunning, bubbly cherry pie in minutes with this air fryer cherry pie recipe. This Air-Fryer-Baking-Sweets dessert is perfect for a quick treat. Get the recipe!
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Air Fryer
  • Small Pie Pan

Ingredients
  

Main Ingredients

  • 1 box refrigerated pie crusts two crusts
  • 2 cups cherry pie filling canned or homemade
  • 1 tbsp melted butter for brushing

Instructions
 

  • Preheat your air fryer to 370°F (185°C) and lightly grease a small pie pan that fits inside.
  • Press one pie crust into the bottom and up the sides of the pan, then add the cherry pie filling evenly.
  • Place the second crust on top, crimp the edges, and cut a few slits for steam to escape. Brush with melted butter.
  • Air fry for 15-20 minutes until the crust is golden brown and the filling is bubbling hot.
Keyword air fryer cherry pie