Ultimate Air Fryer French Dip Sandwich Recipe
Make this Ultimate Air Fryer French Dip Sandwich for your next Air Fryer Dinners. The tender beef and crispy roll come together in minutes for a cozy meal.
Equipment
- Air Fryer
- Small Saucepan
Ingredients
Main Ingredients
- 1 lb thinly sliced roast beef deli-style
- 4 pieces hoagie rolls or submarine rolls
- 4 slices provolone cheese optional
- 2 cups beef broth low sodium
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tbsp butter melted, for brushing
Instructions
- Preheat your air fryer to 370°F (190°C) for 3 minutes while you prepare the beef and rolls.
- In a small saucepan, combine beef broth, Worcestershire sauce, and garlic powder; simmer for 5 minutes to create the dipping au jus.
- Brush the inside of hoagie rolls with melted butter and place them in the air fryer basket; toast for 2-3 minutes until lightly crisp.
- Layer the sliced roast beef and provolone cheese inside each roll; return to air fryer and cook for 5-7 minutes until cheese is melted and beef is hot.
- Serve the sandwiches immediately with warm au jus for dipping, perfect for Air Fryer Dinners.