Ultimate Air Fryer Stuffed Clams Recipe
Savor these crispy, savory stuffed clams made fast in your air fryer. This Air Fryer Dinners recipe brings the seaside flavor home for a perfect weeknight treat.
Equipment
- Air Fryer
- Mixing Bowl
Ingredients
Main Ingredients
- 12 large clams littleneck or cherrystone, shucked
- 1 cup breadcrumbs panko style
- 2 tbsp butter melted
- 0.5 cup Parmesan cheese grated
- 2 cloves garlic minced
- 2 tbsp fresh parsley chopped
- 1 tsp lemon zest optional
Instructions
- Preheat air fryer to 370°F.
- In a bowl, mix breadcrumbs, melted butter, Parmesan, garlic, parsley, and lemon zest into a moist stuffing.
- Place each shucked clam on the air fryer basket and top generously with the breadcrumb mixture.
- Air fry for 8-10 minutes until the stuffing is golden and clams are heated through.
- Serve immediately with lemon wedges for a bright finish.